Practically Vegan

Discover how easy and flavorful plant-based cooking can be. Written by registered dietitian and nutritionist Nisha Melvani, Practically Vegan makes eating more vegan meals simple and satisfying. Melvani’s flexible approach focuses on realistic changes—like committing to one vegan dinner a day.

Featuring over 100 approachable recipes inspired by her Jamaican, English, Canadian, and Indian background, this cookbook helps you build confidence in the kitchen with wholesome, easy-to-find ingredients. Expect comforting dishes like Creamy One-Pot Cheesy Broccoli Pasta Soup, Cauliflower–Sweet Potato Curry, Sesame Noodle Veggie Stir-Fry, and Mushroom Bourguignon.

Includes a foreword by bestselling author Jonathan Safran Foer.